Trigger Foods

The further I get into my weight loss, the more self-control I'm developing, but there are still some foods that I have to avoid overdoing. I like to call them trigger foods. The foods that I still have a lot of difficulty with. When I'm presented with the opportunity to eat these foods, I have a very hard time saying no, and when I do eat them, I have an even harder time stopping once I'm good and full. I've also found that the more I have them, the more I crave them, and it becomes harder to listen to the rational part of my brain that tells me I don't need it.

When I've been successful with staying away from my trigger foods, keeping to my meal plans and daily kilojoule intake is significantly easier. But, if they're around, it's almost like I revert straight back to the eating habits I had 5 months ago. Over the past couple of weeks while I wasn't really watching my eating as much, I indulged in some of these trigger foods, and I found it really hard to give them up again. It reinforced to me that this is a long and slow process, and that weight loss isn't the only measure of how far I've come. If I want to reach a place where I'm truly healthy and happy, I need to focus on changing my mind, as well as my shape. I may always have compulsive feelings towards food, but I want to work towards breaking that down as much as I can, while building on my ability to counteract it.

Here are some of my biggest triggers:

Chinese food. I love chinese food. Specifically Chow Mein and fried Dim Sims, but almost any will do.

Chocolate. The darker the better. A little chocolate is ok, but I just cannot have any in the house. It never lasts more than a day or two between the fiance and I.

Pizza. It's just too easy to eat WAY too many slices of pizza. Doesn't help that it's usually covered in delicious cheese.

Right now my plan of attack is to abstain from my trigger foods for a while. Let myself dry out a little. I have no doubt that I will eat them again, and I really do believe that it's fine to have them in moderation. I'm not at the point where moderation with these foods is easy, but I'm working on it.

Do you have any trigger foods? If so, what are they and how do you stop them from becoming a problem?

Food Fight

I've said it before and I'll no doubt say it an inordinate number of times again, that for me weight loss begins and ends with food. In today's post, I wanted to share what I'm doing, food-wise, to battle the fat.

1. Kilojoule Counting
Years of horrific eating have left me with almost no sense of how good or bad foods are, nor how much of them I should eat. Having a daily kilojoule limit of between 5000 and 6000 kilojoules (roughly 1200 to 1430 calories), and keeping a record of everything I eat helps enormously to correct for this lack of knowledge. Doing it religiously also keeps me accountable and firmly planted in reality about what I'm eating. It makes seeing mistakes in my eating a breeze and takes away the ability for me to fall into denial about what I've eaten.

At the moment I'm using a free version of the Shape Up app on my phone. It's a decent enough app (although the features are a little limited with the free version) and it's handy to be able to input my foods on the go. The only reason I use this over MyFitnessPal is because it has the option to use kilojoules. Here in Australia pretty much all food labelling uses kilojoules, rather than calories, to measure energy. MyFitnessPal looks to be the better app, but unfortunately they still don't have the option to record or measure in kilojoules.

2. Meal Replacement Shakes
Meal replacements have always been something that I looked down on and had no interest in. When my partner started on a meal replacement scheme to lose weight last year, I repeatedly voiced my concerns about how healthy they were. In the end, I struggled so much trying to lose weight with food, because I couldn't curb my compulsive and binge eating behaviours, that I caved and gave it a go. I'm glad I did because I've really benefited from the structure it provides. Sustaining myself with something other than typical foods has also allowed me to start addressing my compulsive food habits and building willpower.

The meal replacement plan I use is by Herbalife. Their weight loss plan involves replacing two meals a day with shakes and taking nutritional supplements with all meals to ensure adequate nutrient intake. The shakes are made from Herbalife's powder formula and your milk of choice. Depending on what milk you use, the shakes are fairly low in kilojoules. Currently, I use the shakes dependent on my mood. If I just can't do a shake, then I'm pretty happy to change it with a healthy meal.

3. Eating Lots of Vegetables, Fruits and Whole Foods
Bodies love that stuff. I partake in the school of thinking that our bodies are made to consume this stuff and so probably benefit from a diet high in foods that are natural. While I haven't eliminated processed foods from my diet (see point 2 above), I try to focus on adding and substituting in lots whole foods, especially vegetables. It helps to keep my kilojoules down, while making sure my body is getting lots of nutrients.

4. Drinking Water
I know water is not a food, but maintaining adequate hydration helps me to feel less hungry. The body has difficulty distinguishing between hunger and thirst signals, and often when I'm underhydrated I tend to feel hungry more often and end up eating more. This was part of the difficulties I had last week. Proper hydration is no doubt also important in helping the digestive system do it's job.

Although not all of these things will work for everyone, they have been really working for me so far. I think the key is to find out what makes sense to you and what you can reasonably stick to. Let me know what food based plans you're using and having success with!